This salt can be used in most of your recipes to enhance the flavor of your dish. Use it on Chicken & Steak in place of regular salt and experience the difference!
6 Sprigs Rosemary
3 Sprigs Sage
½ cup Salt
½ Zest of Lemon
2 Cloves Garlic (smashed)
1
Dump all ingredients into a food processor, blender, etc. Blend for 1 minute.
2
Store in airtight container in the refrigerator for up to two weeks.
Ingredients
6 Sprigs Rosemary
3 Sprigs Sage
½ cup Salt
½ Zest of Lemon
2 Cloves Garlic (smashed)
Directions
1
Dump all ingredients into a food processor, blender, etc. Blend for 1 minute.
2
Store in airtight container in the refrigerator for up to two weeks.