00Sticky Asian Braised RibsBy Neal WentzSticky and spicy. Tender and tantalizing. These ribs have just the right amount of heat and makes an amazing sauce that you can save for later too. 00BBQ Ribs – NC StyleBy Andrew Wentz00Mississippi RoastBy Andrew WentzThere is no real reason why this has gotten it's name but the fact is it is a tried and true recipe and never fails to satisfy a crowd.00Beef Barley SoupBy Neal WentzSavory and tender beef with an amazing low simmered broth plus a slight bite from the barley. This soup is the perfect all in one meal. 00Sweet & Spice Ginger Spare RibsBy Neal WentzSweet & Spicy and fall off the bone tender. This asian marinade will give a new flavor to your spare ribs. 00Sausage and QuesoBy Neal WentzAn addicting dip that is good for any party appetizer table! 00Black Bear ChiliBy Andrew WentzLooking for a hearty chili? Perfect for a crisp fall day or a quick and easy dinner following a long hard day. Reheats well and guaranteed to please! 00Crock Pot Italian Beef SandwichesBy Eric WiningerBeefy Meaty Goodness on a roll. Easy Crock Pot recipe for those days you just want an easy meal.00Slow Cooker Chicken Parm SoupBy Neal WentzAn Italian favorite meets soupy goodness! 00Homemade Apple CiderBy Neal WentzJust as good as the store bought stuff, but it makes your house smell like Micheal's in the process!!00Fall Off the Bone Baby Back RibsBy Neal WentzThe meat will fall right off the bones!! This dry rub coupled with Ben's BBQ Sauce will be the perfect dinner on a warm summer night!00Bear Kitchen Buffalo Chicken DipBy Neal WentzAn amazing addition to any party appetizer table! It has the correct amount of heat and creamy texture. There's nothing healthy about it, so you know it's going to be great!! #Addictive 10Slow Braised Short Ribs with Roasted Rosemary & Garlic PotatoesBy Neal WentzNeed something simple but elegant? Try this amazing fall off the bone short rib recipe! The meat literally melts in your mouth and pairs nicely with a Mondavi(r) Merlot: Aged in Rum Barrels!!
