Sweet Pickles are a must at every family gathering. Memaw has been making these for 20+ years and finally gave me the recipe!
48 oz Dill Picklessandwich style
¼ cup White Vinegar
¾ cup Water
3 cups Sugar
1
Discard Pickle Juice
Cut Pickles (if desired) using pickle chips is usually a good option and return to jar.
2
Bring to a boil:
Vinegar, Water, Sugar until sugar is dissolved.
3
Pour over pickles and refrigerate.
Ingredients
48 oz Dill Picklessandwich style
¼ cup White Vinegar
¾ cup Water
3 cups Sugar
Directions
1
Discard Pickle Juice
Cut Pickles (if desired) using pickle chips is usually a good option and return to jar.
2
Bring to a boil:
Vinegar, Water, Sugar until sugar is dissolved.
3
Pour over pickles and refrigerate.