Went looking for something different and Tik Tok brought me this. Think Pizza Pocket meets Beef Pie. Hand-held or eat with a fork and knife, how you enjoy it is completely up to you!
*Chef's Note*
These really benefit from the addition of gravy to the mix, it can used as a dip or spooned on the final product but without it they will have very little flavor.
Preheat oven to 350°F
Mix Flour, Salt, & Butter until a rough dough is formed
Mix in Water & Egg
Cut into 6 portions, form balls and set aside.
Combine filling ingredients and mix together.
Roll dough into a circle
Place filling on one half.
Add a spoonful of gravy on top of mix (optional)
Dab water along edge of 1/2 of the dough, fold over to create pastie and press along edges with fork to seal
Cut 3 slits in the top of the pastie.
Brush top of pastie with egg wash and bake for 1 hour.
Ingredients
Directions
Preheat oven to 350°F
Mix Flour, Salt, & Butter until a rough dough is formed
Mix in Water & Egg
Cut into 6 portions, form balls and set aside.
Combine filling ingredients and mix together.
Roll dough into a circle
Place filling on one half.
Add a spoonful of gravy on top of mix (optional)
Dab water along edge of 1/2 of the dough, fold over to create pastie and press along edges with fork to seal
Cut 3 slits in the top of the pastie.
Brush top of pastie with egg wash and bake for 1 hour.