A simple classic all the way from New Zealand. Great cold covered in ketchup. We wold take squares of this to work as lunch or a snack.
You can leave out the cheese and make it dairy free, or you can add whatever else you desire!
2 rolls of ready made pie crust
1 lb bacon
12 eggs
½ cup chopped onion
½ cup grated cheese
½ cup baby spinach
1
Preheat oven to 350(F)
Line desired baking dish with baking paper.
Line bottom and sides with ready made pie crust. Save some from a lattice top if desired.
2
Layer all ingredients. Season with salt and pepper.
Lattice the top with remaining pastry, or leave open.
It's all up to you!
3
It will be cooked when the middle is a little firm. It will continue to cook as it cools so be mindful not to overcook.
Nutrition Facts
0 servings
Serving size
Ingredients
2 rolls of ready made pie crust
1 lb bacon
12 eggs
½ cup chopped onion
½ cup grated cheese
½ cup baby spinach