00Traditional Pfeffernüsse CookiesBy Neal WentzOne bite of these authentic cookies will transport you straight to a Christkindlmarkt in Bavaria!00Homemade SauerkrautBy Neal WentzSauerkraut is a relatively quick and easy recipe. As with most lacto-fermentation recipes this one takes some time (2 weeks to be exact) but the setup is super easy and the results are out of this world.00German BratwürstBy Neal WentzNothing beats a nice juicy German sausage! This recipe has all of the traditional german spices and tastes just like it came from a professional butcher.The process itself isn't advanced, but there is a large amount of time to dedicate to it.
